Go Back
–+ servings
Roasted Grape Tomatoes with Feta Cheese
Print

Roasted Grape Tomatoes with Feta Cheese

Course Sides
Cuisine Greek
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4
Author Pam - For the Love of Cooking

Equipment

  • Baking Sheet

Ingredients

  • 16 oz of red & yellow grape tomatoes
  • 1 tbsp olive oil
  • ½ tsp basil chopped
  • ¼ tsp dried oregano
  • Sea salt and freshly cracked black pepper to taste
  • Garlic powder to taste
  • Crushed red pepper flakes to taste
  • High-quality balsamic vinegar to taste
  • 2 tbsp feta cheese crumbled

Instructions

  • Preheat the oven to 400 degrees. Coat a baking sheet with olive oil cooking spray.
  • Add tomatoes, olive oil, basil, oregano, sea salt, freshly cracked black pepper, garlic powder, and crushed red pepper flakes. Mix until evenly coated.
  • Place in the oven and bake for 10-15 minutes until tender.
  • Remove them from the oven and place them in a serving dish.
  • Drizzle balsamic vinegar to taste and top with feta cheese. Serve and enjoy!