Ham and Havarti on a Toasted Baguette
Servings 1
Equipment
- Sharp Knife
Ingredients
- 1 small seeded baguette sliced lengthwise down the center, lightly toasted
- Mayonnaise to taste
- Sweet & spicy mustard to taste
- Honey-baked ham as much as you like
- Havarti or Swiss cheese sliced
- Lettuce shredded
- Yellow onion sliced thinly
- Tomato sliced thinly
- Sea salt and freshly cracked black pepper to taste
Instructions
- Toast the baguette under the broiler until golden brown.
- Layer the baguette with mayonnaise, mustard, ham, cheese, lettuce, onion, tomato, salt & pepper to taste.
- Serve immediately and enjoy.