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Fran's Simple Vinaigrette
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Fran's Simple Vinaigrette

Course Condiment
Cuisine American
Prep Time 5 minutes
Allow flavors time to mingle: 30 minutes
Total Time 35 minutes
Author Pam - For the Love of Cooking

Equipment

  • Small glass jar

Ingredients

  • ¼ cup olive oil
  • ¼ cup vegetable oil
  • 6 tbsp seasoned rice vinegar
  • 2 tbsp red wine vinegar
  • 2 cloves of garlic finely grated or finely minced
  • Sugar or honey to taste
  • Sea salt and freshly cracked black pepper to taste (lots of pepper)

Instructions

  • Prepare the vinaigrette by combining all ingredients in a small glass jar or bowl and whisking thoroughly.
  • Set aside for at least 30 minutes to allow the flavors time to mingle.  Side Note: We enjoy a very tangy vinaigrette. If you don't prefer a strong-flavored vinaigrette, use less vinegar to taste. 
  • To serve, drizzle the well-whisked vinaigrette on your salad, then toss to coat evenly. Serve immediately.   
  • Store extra vinaigrette in an airtight container in the refrigerator for up to a week. Enjoy.