Dinner

• 

  Chicken Soft Tacos with Avocado and Sharp Cheddar

• 

  Crispy Baked Pork Chops with Tomato Jam

• 

  Baked Egg with Sausage, Mushroom, and Basil Marinara on Toast

• 

  Sausage, Mushroom, and Basil Marinara over Gemelli

• 

  Greek Chicken Thighs with Lemon, Capers, and Feta

• 

  Slow-Roasted Salmon with Garlic, Dill, Parsley, Tarragon, and Lemon

• 

  Baked Barbecue Ribs

• 

  Three-Bean Turkey Chili

• 

  Corned Beef and Swiss Panini on Rye

• 

  Apricot-Mustard Glazed Corned Beef

• 

  Angel Hair Pasta with Chicken, Artichoke Hearts, Tomatoes, Capers, Feta, and Lemon

• 

  Shredded Beef, Caramelized Onion, and Cotija Cheese Baked Flautas

• 

  Linguine with Clam Sauce

• 

  Cheese Tortellini Soup with Turkey Italian Sausage and Kale

• 

  Maple-Mustard Glazed Roasted Chicken